top of page
HAPPY HOUR
Early and Late Night Happy Hour Menu!
4:00 pm-6:15 pm | 7:30 pm-9:00 pmShort Rib Tacos
Two tender braised short ribs seasoned with smoky chipotle in adobo, topped with a drizzle of tangy salsa verde, sour cream, crisp white onions, chopped cilantro, and crumbled cotija cheese. All served on warm corn tortillas for the perfect bite.
$10
Grown-Up Grilled Cheese
A luxurious blend of creamy Brie and nutty Gruyère melted to perfection between golden, buttery slices of sourdough or flour bread. Paired with a velvety tomato soup for the ultimate comfort duo.
$17
Canyon Creek Mushroom Flatbread
A crispy flatbread topped with a creamy Parmesan sauce, melty mozzarella, sautéed Canyon Creek mushrooms, and tender broccolini. A savory, earthy masterpiece.
$16
Burrata and Tomato Flatbread
A fresh and flavorful flatbread featuring creamy burrata cheese, juicy grape tomatoes, and fragrant basil. Finished with a drizzle of balsamic glaze and melty mozzarella for a delightful mix of flavors and textures.
$16
Ricotta Stuffed Squash Blossoms
Delicate squash blossoms tempura-fried with a light crunch, stuffed with whipped ricotta and drizzled with local honey. Finished with microgreens from the Coachella Valley for a fresh finish.
$16
King Trumpet Mushroom Calamari
Crispy king trumpet mushrooms perfectly seasoned and fried to a golden finish. Served with a rich San Marzano tomato sauce and a zesty, plant-based wasabi aioli. Topped with fresh microgreens and a sprinkle of umami-rich furikake.
$15
Hi'ilani Shrimp
Perfectly crispy shrimp in a sweet-and-spicy glaze, balanced with marinated cucumber and topped with wasabi aioli, pickled ginger, and sesame furikake for a burst of umami.
$17
Crispy Avocado Tacos
Two avocado tacos, shredded Napa cabbage, plant-based sweet chili cream sauce, pickled red onion, micro cilantro, salsa verde
$13
Truffle Fries
Golden fries tossed with Parmesan cheese and a touch of aromatic truffle oil. Decadent, crispy, and utterly irresistible.
$9
SPECIALTY COCKTAILS
Wildest Escape
Basil Hayden bourbon, Lillet Blanc, Aperol
$16
Blood Orange Margarita
Blanco tequila, house made blood orange syrup, lime juice, agave, tajin rim
$16
Cucumber Gin Refresher
Dry gin, elderflower, cucumber, lemon
$16
Hibiscus Margarita
Rosa Blanco tequila, lemon, lime juice citronge, hibiscus elixir, agave syrup
$16
Maple Old Fashioned
Bourbon, maple syrup, orange bitters large rock
$16
Rosemary Empress
Gin, elderflower, rosemary, lime
$16
WINE
Sparkling wine
$12
HH Rosé
$10
HH Pinot Grigio
$10
HH Sauvignon Blanc
$10
HH Chardonnay
$10
HH Pinot Noir
$12
HH Red Blend
$15
BEER
draftChronic Amber Ale
$8
Duvel 6,66 Belgian Blond
$8
Lost Coast Tangerine
$8
Ace Pineapple Hard Cider
$7
Huckleberry Hard Seltzer
$7
Well Drinks
Well Drinks
$12
House Martini
$14
Starting June 1st
All Day Happy Hour Every Day at The Bar!
All Day Wednesday Everywhere!
5 PM - Close
Early and Late Night Happy Hour
in the Dining Room Everyday!
5:00 PM – 6:15 PM | 7:30 PM – 10:00 PM
bottom of page